Radix Winery

Carmenere/Cabernet Franc

80% Carménère and 20% Cabernet Franc

About this wine

Alluring aromas of red plums, crushed raspberries, vanilla bean, baking chocolate, ground coffee, dried herbs and roasted poblano pepper. The medium to full-bodied palate is dominated by macerated red fruits and white peppercorn while an iron component leads to light grip on the finish.

Tasting Notes

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Price per bottle

$38.00


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Excluded States:
al   ct   de   il   md   ms   nh   nj   ri   sd   tx   ut   wv  

Meet the Winemaker

Marco & Andrea De Santis

Owners

Radix Winery

Marco De Santis was born in Toledo, Ohio and lived most of his life there until he went off to medical school in Bradenton, Florida. Marco's family has made wine in the Abruzzo region of Italy for generations but he developed a deep passion for winemaking during his medical training in Michigan, where he completed a residency in Internal Medicine and a fellowship in Endocrinology. He learned the fundamentals of winemaking by reading classic textbooks and applying his knowledge on a small scale at home. When he moved to Washington he teamed up with veteran winemaker Josh Maloney in order to utilize his expertise in crafting unique, terroir driven wines from the Red Mountain AVA.

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